Charges: The cost per person per day is $75 (not including the 12% state tax). This includes three meals and a guide.
Meals: All meals are included with the reservation. The menu as much as possible includes food grown on our farm—eggs from our chickens (so long as they’re cooperative), perhaps the chickens themselves, avocados, bananas, lemons, limes, oranges, passion fruits, tree tomatoes, and yuca and various other vegetables. As well as our shade-grown, organic coffee. Please let us know ahead of time if you are a vegetarian.